Tag: Canada News

It is a common hack to stretch a balloon out to make it easier to inflate. When the balloon stretches, the width crosswise shrinks to the size of a string.

Ehab Abouheif, James McGill Professor in the Department of Biology at McGill, has been elected a Fellow of the American Association for the Advancement of Science (AAAS)...

Charlotte Wargniez didn’t just graduate from the University of Toronto at 17 years old, she was recognized for being the top female science student across the university’s three campuses.

TRuST Scholarly Network hosts conversations on the transformational impact of artificial intelligence, big data and innovating responsibly.

There’s no mystery about what it takes to be named a Distinguished University Professor.

Dr. Nikolas Knowles, a researcher in the Department of Kinesiology and Health Sciences, has received a Stars Career Development Award from Arthritis Society Canada...

Researchers at the University of Toronto have found that palmitic acid, one of the most common fats in human milk, meats and dairy products, is made by the liver and sent to the developing brain when it’s low in the diet.

A University of Alberta engineering researcher has found a way to produce carbon fibre from bitumen at half the cost of current commercial product and with 70 per cent lower carbon emissions.

For some, it was just a few months ago during exam period. For others, it might be years or decades in the past and those bleary-eyed, adrenaline- and caffeine-filled moments at 3 a.m. are a distant memory.

How does time spent online, and especially social media, affect the brains and behaviours of children and youth?